Wusthof Classic ‘Colours’ Range Santoku Knife – 17cm

What a Chef’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight, and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts – it is therefore now indispensable in kitchens all around the world.

Features:

• Dimensions: Length 170mm, width 46mm
• Material: Forged Steel
• Hollow Edge
• Forged from one piece of stainless steel.
• Half-bolster allows for the blade to be used and sharpened from tip to end.
• Precision Edge Technology (PEtec) for exceptional and superior sharpness.
• Fully forged from a single piece of chromium-molybdenum-vanadium (X50CrMoV15) steel hardened to 58? Rockwell.
• Perfectly balanced for optimal comfort and control.
• Quality – Designed & manufactured in Solingen, Germany.

The Wusthof Classic Series is the perfect companion for food fans when preparing and plating fresh food. With sweeping handle lines, it is multi-layered and original ? just like their personalities. It can support an active lifestyle, use it to prepare the ingredients for each favourite dish. Your taste. Your knife.

Wusthof is a brand recognized worldwide and is well known for their exceptional range of knives and kitchen accessories. Over 200 years of masterful crafting has resulted in products that emanate outstanding calibre and performance.