Peer Sorensen Acacia Wood Long Grain Steak Serving Board – 30cm x 25cm

This Acacia steak serving board with juice groove bears its own unique grain which has been treated to preserve the soul and quality of the wood.

Features:

• Juice groove to keep those juices off the kitchen bench
• Beautiful grain patterns, every board is unique and different
• Excellent quality sustainable Acacia wood
• Durable and high density – perfect for everyday use.
• Designed to be used both sides

Dimensions: 30cm x 25cm x 1.25cm
Peer Sorensen has been making wooden chopping boards for 35 years. Founded in 1981, originally these boards were made out of precious Tasmanian hardwoods. With the change of times, the boards are now made out of various woods like Acacia and European Beech from environmentally sustainable forests as well as marble. These environmental sustainable hardwood boards have excellent antibacterial qualities, look great and wear really well.

Care Instructions:

Never soak your board in water or place your board in the dishwasher. After each use simply rinse with a wet sponge using hot water and a little mild dishwashing liquid plus towel dry. It is fine to use a steel scraper or spatula after use to remove food prior to rinsing. Never use a steel brush or steel wool on the cutting surface of your board.

Every now and then apply an even coat of mineral oil to the work surface of your cutting board. This oiling applies a nice moisture barrier. Do not allow moisture of any type to stand on the board for long periods of time. Don’t leave fresh meats on your board for long periods of time. Always thoroughly clean your board after cutting ay type of raw meats. Both sides of your board are designed to be used so ensure you turn it over periodically to allow even usage on both work surfaces.